In our quest for healthy, vibrant skin, sunscreen plays a pivotal role. While we love the sun for the warm, radiant glow it brings, its ultraviolet (UV) rays can be detrimental to our skin's health. Sunscreen helps protect our skin from these harmful rays, reducing the risk of skin cancer and premature aging.

Have you ever found yourself wondering what's actually in sunscreen anyway?

This brings us to an ongoing debate in skin care and the health community: Mineral-based sunscreens versus chemical sunscreens.

Follow along as we take a closer look and explore the health benefits of mineral-based sunscreen and the potential risks associated with its chemical counterparts.

Make an informed choice for healthier skin and a healthier planet.

Cocoa butter has been used for skin health for centuries, dating back to the ancient civilizations of Central and South America. The Mayans and Aztecs were among the first to discover the benefits of cocoa butter for the skin, using it as a natural moisturizer to heal wounds and scars.

When the Spanish conquistadors arrived in Central America in the 16th century, they were introduced to cocoa butter. They soon became enamored with its rich, chocolatey scent and luxurious texture. They brought cocoa butter back to Europe, where it quickly became a sought-after ingredient in cosmetics and skincare products. Over time, the popularity of cocoa butter spread, and it became a staple ingredient in skin care products worldwide.

The use of Beeswax for cosmetic and skincare purposes dates back to ancient times, with evidence of its use by the ancient Egyptians, Greeks, and Romans. These civilizations used Beeswax as a base for various ointments and balms, including lip balms, to protect and nourish the skin.

Throughout history, Beeswax has been valued for its natural and sustainable properties and ability to form a protective barrier on the skin, helping to lock in moisture and prevent the skin from becoming dry or chapped.

Plum kernel oil is a natural oil extracted from the kernels of the European plum tree (Prunus domestica). Plums are small stone fruits related to cherries and peaches. The oil is light and non-greasy, rich in essential fatty acids and antioxidants.

Plums have been culturally significant fruits for centuries, with a rich, sweet taste and potent nourishing qualities. The use of plum kernel oil by Mediterranean, Middle Eastern, and Asian cultures dates back many centuries. Plum trees were first cultivated in ancient Persia (modern-day Iran) and were introduced to Europe by the Romans. Plum kernel oil was traditionally used for culinary, medicinal, and cosmetic purposes.

Chia seed oil is made from the seeds of the desert plant (Salvia hispanica), which is native to Mexico and Guatemala and a member of the mint family. The oil contains omega-3 fatty acids, especially alpha-linolenic acid (ALA), and contains antioxidants and other beneficial nutrients.

Chia seed oil is commonly used as a dietary supplement, added to smoothies and other foods, or used as a base for salad dressings and marinades. It is also used in some personal care products due to its moisturizing properties.

Camellia seed oil has a long history of use in Asia, particularly in Japan and China. It has been used for centuries in traditional beauty and wellness practices to moisturize the skin and hair. The oil was extracted from the seeds of the Camellia oleifera plant, which is native to the region. The oil is known for its ability to hydrate and soothe skin. Its high concentration of antioxidants and fatty acids helps protect the skin and hair from damage. As a result, Camellia seed oil is now widely used as an ingredient in moisturizers, serums, and other skincare products.

Moringa seed oil is extracted from the seeds of the Moringa Oleifera tree. This tree, also known as the "Miracle Tree," is native to the Himalayas of Northern India and is known for its wide range of health benefits, including its potential benefits for skin health. 

Moringa seed oil has a long history of medicinal application with ancient civilizations in India and Africa. This multitasking oil is rich in antioxidants, essential fatty acids, and other phytonutrients, which make it a popular ingredient in skincare products. It is easily absorbed by the skin and is non-comedogenic, making it a popular choice for people with all skin types. The oil is known for its moisturizing and nourishing properties, as well as it's potential to reduce the appearance of fine lines and wrinkles.

Throughout history, Pomegranates (Punica granatum L.) have symbolized abundance and were highly revered for their luxurious, glossy, and deep red berries. Considered "The Fruit of Life," they were a symbol of the circle of life by many cultures. They were seen as a profoundly nutritious food with boundless health-promoting capabilities. Pomegranate seed oil has a unique composition, with high concentrations of monounsaturated and polyunsaturated fatty acids, making it a versatile and nourishing oil for the skin. The oil is easily absorbed, providing hydration and nourishment without leaving a heavy, oily residue. It contains antioxidants, including punicic acid, ellagic acid, and Vitamin C. Pomegranate seed oil is also high in phytosterols and has been found to have anti-inflammatory properties.

Macadamia nut oil is a light, non-greasy oil derived from the nuts of the macadamia tree. It has been used for centuries for its potential health benefits, particularly in traditional medicine practices in Australia. In recent years, macadamia nut oil has gained popularity as a skincare ingredient due to its rich content of monounsaturated fatty acids, including oleic and palmitoleic acids. These fatty acids may help to hydrate and nourish the skin, improving its overall appearance and texture. Macadamia nut oil is also a good source of vitamins A and E, which are essential for healthy skin and may help to improve the appearance of aging skin. The oil is easily absorbed by the skin. It is non-comedogenic, making it suitable for all skin types, including oily or acne-prone skin.

Rosehip seed oil is a natural oil derived from the seeds of the Rosa canina (dog rose) plant, native to Chile, Europe, Asia, and Northern Africa. It has been used for centuries for its potential health benefits, particularly in traditional medicine practices in South America. In recent years, rosehip seed oil has gained popularity as a skincare ingredient due to its potential benefits for the skin, including hydration, nourishment, and protection. The oil is rich in antioxidants, including vitamin C and beta-carotene, and essential fatty acids, including linoleic and linolenic acids. These nutrients may help to improve the appearance of aging skin, reduce the appearance of scars and hyperpigmentation, and protect the skin from environmental damage.

Raspberry seed oil (Rubus idaeus L.) is a carrier oil extracted from the seeds of the raspberry fruit. It is rich in antioxidants, including vitamin E and polyphenols. It is also a good source of essential fatty acids, including linoleic and alpha-linolenic acids. It is slightly cloudy and yellowish in color. This yellowish tinge to the oil is given by its elevated levels of carotenoids. Raspberry seed oil has a unique composition, with high levels of monounsaturated and polyunsaturated fatty acids, making it a versatile and nourishing oil for the skin. Raspberry seed oil has a light, non-greasy texture. It is easily absorbed by the skin, providing hydration and nourishment without leaving a heavy, oily residue. The oil is also known for its potential to protect and repair the skin from environmental damage and improve the appearance of aging skin, making it a popular choice for skincare products.

MCT oil is a type of oil derived from medium-chain triglycerides (MCTs), a type of saturated fat found in coconut oil and other sources. Unlike long-chain fatty acids, which are found in many other oils, MCTs are rapidly metabolized by the body and used for energy rather than stored as fat. MCT oil is colorless and odorless and has become popular as a supplement and cooking oil due to its potential health benefits. In recent years, MCT oil has also been used as a skincare ingredient due to its ability to penetrate the skin and provide quick hydration. MCT oil is rich in medium-chain fatty acids, including caproic (C6), caprylic (C8), and capric acids (C10), and may help to improve the overall appearance and texture of the skin. MCT oil is also non-comedogenic, making it suitable for all skin types, including oily or acne-prone skin.